Need a fun brunch recipe? These Tofu Benedict Fillo Pockets are equal parts fancy and delicious! With an easy #vegan Hollandaise sauce. #dairyfree #eggfree

Tofu Benedict Fillo Pockets

Now, we’re going from super simple roasted vegetables, to some downright decadent brunch food. Just in time for the holiday weekend! I have a Tempeh Bacon Hollandaise Bowl in Vegan Bowl Attack! and was inspired to do something similar that would… Read More

Burrito-Stuffed Sweet Potatoes - Black beans with rice, Rustic salsa and a simple guacamole stuffed inside roasted sweet potatoes! From The First Mess Cookbook #glutenfree #soyfree #giveaway

Burrito-Stuffed Sweet Potatoes {The First Mess}

Today, is a fabulous day! Not only is it Taco Tuesday, but it is also the release date for Laura Wright’s, The First Mess Cookbook! This is super exciting because Laura runs the blog The First Mess, and has… Read More

This Korean Tempeh Shiitake Bowl is easy, filling and made with delicious Saffron Road Korean Stir-fry sauce. Enjoyed with rice, kimchi and greens! #SaffronRoadFood #vegan

Korean Tempeh Shiitake Bowl

With many people upping their vegan meal intake in January, finding delicious recipes that are easy-to-make is essential. Convenience is a huge plus for so many busy people, and sometimes getting ahead with pre-made helpers works perfectly. You can… Read More

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