Vegan Winter Bisque with Crispy Sage & Shallots

Winter Bisque with Crispy Sage & Shallots

Happy New Year, Everyone! I hope that you all had a great time over the holidays and are ready to face another year, with newfound energy. If not, that’s okay; I have a luscious, creamy bisque, made with… Read More

Butternut Squash Soup with 3 Grilled Cheese Sticks

Roasted Butternut Garlic Bisque with Grilled 3-Cheese Sandwich Sticks

It’s raining, it’s pouring, the old man is snoring… Well, you get the idea. It’s finally raining in Southern California and we all know that means it’s grilled cheese weather! But, I couldn’t make just any ol’ grilled… Read More

smoky pumpkin bisque

Smoky Pumpkin Bisque

Mic Check, *tap-tap*, 1, 2, 1, 2.. Is this thing on? Holy crap, people, it’s been a hot minute since my last recipe, hasn’t it? I can say with certainty that time has totally gotten away from me,… Read More

Homemade Strawberry BBQ Sauce with Tempeh Sandwich

I had never really thought about making my own BBQ sauce before last September. The thought was implanted in my brain by the wonderful Sherri (co-founder of Urban Food Crawl), when I purchased some vegan Worcestershire sauce for… Read More

Chocolatelove: Chocolate Coconut Soft Serve

I’m going to try to keep this post a lil’ brief today. Not only because it’s my boyfriend and I’s 3rd anniversary (it’s been that long?!) and we are going ice skating tonight, but also because I just… Read More

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