I threw this lil’ ditty together with organic produce from my local farmers market. Unfortunately, I didn’t have the forethought to soak the cashews for longer, but it tasted delicious either way. Ingredients: 1 Small Fuji Apple, chopped… Read More
Vegan Yack Attack!
Welcome to this vegan food blog, run by Jackie Sobon, which covers everything from indulgent desserts, to healthy dinners, and even raw recipes! I also write up restaurant reviews and am sort of a beer snob. You'll find that there is something for everyone, here!
To contact me about photography jobs, recipe or menu development, or general questions, send an email to: firstname.lastname@example.org!