#Vegan Soyrizo-Stuffed Portobello Mushrooms with Guacamole and spicy chips! #glutenfree

Soyrizo-Stuffed Mushrooms

I don’t know if you can tell, but these aren’t you’re average stuffed mushrooms. These babies are towers stacked high with amazing flavors and colors. You’ve got seasoned soyrizo mixed with pinto beans for a satiating base, fresh… Read More

Cauliflower Lentil Taco from Jason Wrobel's Eaternity Cookbook

Eaternity: Cauliflower Lentil Tacos

It’s time for me to share a wonderful project that I worked on, last year. Jason Wrobel‘s cookbook, Eaternity: More than 150 Deliciously Easy Vegan Recipes for a Long, Healthy, Satisfied, Joyful Life, is here for all of the world to… Read More

Fluffy Vegan Strawberry White Chocolate Pancakes- Easy, Kid-friendly and SO tasty!

Fluffy Strawberry White Chocolate Pancakes

It has been entirely too long since I’ve made, or even had, pancakes and I have to say that these   supremely fluffy Strawberry White Chocolate Pancakes were an incredible way to end that drought. Plus, they gave… Read More

Chipotle White Bean Salad Sandwich - Super flavorful, #vegan and soy-free!

Chipotle White Bean Salad Sandwich

I have a list of to-make recipe ideas in my phone that grows and grows the more I’m inspired or feeling creative. Admittedly, some of them I get around to later than others, and this delightful sandwich falls… Read More

Vegan Carrot Waffles from Love & Lemons Cookbook

The Love & Lemons Cookbook: Vegan Carrot Waffles

Happy Monday, Everyone! Let’s make it even better with waffles and a giveaway, shall we? If you aren’t familiar with the Love & Lemons blog founded by Jeanine Donofrio, you must make yourself so! Jeanine’s recipes are made… Read More

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