These old school Toffee Cookie Bars are buttery, rich, and have a delicious chocolate and nut topping! Plus, they’re incredibly easy to make.
These snickerdoodle are chewy on the inside and a lil’ crunchy around the edges with an incredible nutty flavor from the black sesame powder. Combined with the sugar-cinnamony outside it’s …
Crispy, seasoned Brussels sprouts with smoky, crunchy coconut bacon? It’s definitely a combination that’s sure to be a welcome side at any dinner table.
If you love apple cider and love baked treats, you will be enamored with these cookies! Cider is reduced to create a more powerful flavor without making the cookies cake-like.
These boldly-flavored BBQ Ranch Fries make a great game day appetizer, or an easy-to-make snack to be shared over an at-home happy hour.
Not many meals are more comforting, warming, and satiating as soup! So, here is a list of my favorite vegan soups, bisques, chilis, and stews. Anytime of the year is …
Soft, spiced, and with the perfect amount of pear flavor, you’ll be enjoying this loaf with a nice, warm beverage all season long. Vegan, nut-free, soy-free.
If you’ve got an overwhelming schedule, make sure to whip up this Lemon Pepper Tofu Sheet Pan Meal for a flavorful, and easy meal prep option.
These vegan sourdough pancakes are so fluffy, thick, and perfect when topped with caramelized, roasted peaches.