Skip to Content

Simple Chili & Mixed Green Salad with Homemade Avocado Dressing

The reason why this chili is so simple is that it consists of 1 can Hormel Vegetarian Chili (w/ beans), 2 stalks of celery, 1 large carrot and 1 jalapeño. Chop up the added ingredients and put everything, including chili, into a small pot and cook on medium for 15 minutes or so (or until the carrots are tender). Next up is mixed greens salad, I threw some lettuce and arugula together and topped it with red onion, tomatoes and a SUPER TASTY avocado dressing that I made tonight.

Mixed Green Salad and Easy Vegan Chili

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Jes

Wednesday 29th of August 2012

That avocado dressing is super nom! Definitely making soon!

This site uses Akismet to reduce spam. Learn how your comment data is processed.