This overnight oatmeal turned out delicious, and tasting almost exactly like banana nut bread. The portion is a little big but I stayed full for a few hours which is great!
Ingredients:
1 Cup Rolled Oats
1 Medium sized Banana (chopped)
1/8-1/4 Cup of Walnuts (chopped)
1 tsp. Cinnamon
1 tsp. Agave Nectar
1 tsp. Vanilla
1/2-3/4 Cup of Unsweetened Non-dairy Milk
Instructions:
Mix all ingredients in bowl/jar and shake/stir thoroughly until all is mixed evenly. Leave in refrigerator overnight (or a couple of hours), and either enjoy cold or warm up and then eat!