Cuban Black Bean Tacos in Lettuce Shells

Here’s another option for your leftover Slow Cooker beans (there’s going to be plenty left over if you’re the only one eating them!), make lettuce tacos out of them! Lettuce is a great substitute for tortillas because it’s low carb and will not sit in your stomach making you uncomfortable for the next few hours.

Taco Bite

Here I filled 3 Lettuce “shells” with 1/3 Cup of the cooked beans, then shredded carrots and zucchini over them. I then topped them with a bit of nutritional yeast for that savory flavor, avocado slices and some cholula (I am known for loving hot sauce, you can omit this if you have a more mild palette). Then chow down, and enjoy this healthy meal!

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