Not many meals are more comforting, warming, and satiating as soup! So, here is a list of my favorite vegan soups, bisques, chilis, and stews.
Anytime of the year is soup season for me (I’m not even close to joking), but they’re always a bit more enjoyable in Fall and Winter. So, as we head into those seasons, here is a list to keep you fed and warm!
Best Vegan Soup Recipes
Easy instant pot recipes, incredible bisques, sippable brothy soups, and even some cultural favorites, this list of the Best Vegan Soups has it all!
Lush bisques and other soups with creamy bases like cream of broccoli and chowders reside in this section! All dairy-free, of course.
This warming, easy-to-make soup is perfect for sustaining you through winter, and for making big batches of to save for later! Plus, the curry-roasted seeds and squash chips add wonderful texture to this silky-smooth soup.
We have some soups from all over Southeast Asia! Inspiration hailing from Thailand, Vietname, Philippines, and Japan.
"It’s no secret that we are crazy for noodles! We love them when it’s hot, and when it’s cold, and especially when they’re suspended in a piquant broth surrounded by perfectly cooked vegetables. You can find dried udon noodles in the Asian section of many grocery stores, or fresh udon noodles at many Asian markets. They vary considerably in size, shape, and consistency, so you might want to try a few different kinds to find your favorite." Reprinted with permission. Copyright 2020 The Friendly Vegan Cookbook, BenBella Books
The soup has a smooth tomato base, dotted with onions, corn, black beans and spinach. While the spices fill it with flavor, the tortilla strips add a different texture, and then there’s the creamy tomatillo avocado sauce on top. DELISH!