Chai Waffles with Cinnamon Apple Topping
These spiced Chai Waffles with Cinnamon Apple Topping are the perfect fall brunch meal! Plus, they’re vegan and soy-free. A few weeks ago, I made some waffles for Corey and I, using the base recipe from Vegan Bowl Attack! It… Continue Reading Chai Waffles with Cinnamon Apple Topping
Vegan Biscuits and Gravy
Rich, comforting gravy on top of fluffy, flaky, buttery vegan biscuits? You got it! This recipe for vegan biscuits and gravy will become a staple in your brunch menu, for many mornings to come. Growing up, my parents… Continue Reading Vegan Biscuits and Gravy
Salted Caramel French Toast Casserole
Salted Caramel French Toast Casserole? Yes, please! This decadent brunch staple is vegan, soy-free, and ridiculously delectable. Give it a try, you won’t regret it! Heeeeey, y’all! Long time, no speak! I’m in complete disbelief that it’s March… Continue Reading Salted Caramel French Toast Casserole
PB&J Buckwheat Granola – #VYAPantryChallenge
This snack is anything but boring! Peanut butter + Jelly (golden raisins) + buckwheat = a PB&J Buckwheat Granola, that’s delicious, oil-free, and gluten-free. Plus, it’s a great way to empty out some of your pantry for #VYApantrychallenge!… Continue Reading PB&J Buckwheat Granola – #VYAPantryChallenge
![One Pot Mushroom Spaghetti [Mindful Vegan Meals]](https://cdn.shortpixel.ai/client/q_lossless,ret_img,w_500/https://veganyackattack.com/wp-content/uploads/2019/03/mushroomspaghetti-header-500x500.jpg "One Pot Mushroom Spaghetti [Mindful Vegan Meals]")