Dessert

These old school Toffee Cookie Bars are buttery, rich, and have a delicious chocolate and nut topping! Plus, they’re incredibly easy to make.

These snickerdoodle are chewy on the inside and a lil’ crunchy around the edges with an incredible nutty flavor from the black sesame powder. Combined with the sugar-cinnamony outside it’s …

If you love apple cider and love baked treats, you will be enamored with these cookies! Cider is reduced to create a more powerful flavor without making the cookies cake-like.

Soft, spiced, and with the perfect amount of pear flavor, you’ll be enjoying this loaf with a nice, warm beverage all season long. Vegan, nut-free, soy-free.

These plant-based, chocolate-dipped, peanut butter protein truffles only require 7 ingredients and 20 minutes of your time! They’re the perfect treat to keep in your fridge for a satiating snack.

This peach cherry cobbler is quintessentially summer, and will end up being a dessert that you make again and again.

Your favorite brunch beverage, but made into an ultra-refreshing summer treat! These Peach Bellini Pops are great for enjoying pool-side.

These totally vegan and nut-free lemon bars are a DREAM! Thick, custard-y filling, buttery crust, bright citrus flavor; need I say more?