Thai BBQ Beer Cabbage Sandwiches with Daikon Slaw and Spicy Aioli. A fun twist on summer BBQ! #vegan

Thai BBQ Beer Cabbage with Daikon Slaw

Slow-grilled beer can cabbage, tossed in a blend of peanut butter, sriracha and BBQ sauce, then topped with daikon slaw and spicy aioli! I feel like those “Tasty”-style cooking videos that you can find all over Facebook can… Continue Reading Thai BBQ Beer Cabbage with Daikon Slaw

great vegan pumpkin ebook by Jackie Sobon

The Great Vegan Pumpkin eBook + Double Pumpkin Beer Float

To debut my newest creation, The Great Vegan Pumpkin eBook, I’m sharing one of my favorite recipes from it! You’ll love this decadent, Double Pumpkin Beer Float, with homemade pumpkin ice cream. I am trying my darnedest to not start… Continue Reading The Great Vegan Pumpkin eBook + Double Pumpkin Beer Float

Beer & Brat Mac 'n' Cheese

Beer & Brat Mac ‘n’ Cheese

This Beer & Brat Mac ‘n’ Cheese is a grown-up version of so many of our’s favorite dish! With an ultra-creamy beer-cheese sauce, and homemade seitan sausage, you can’t go wrong. If you ever saw an adult mac and… Continue Reading Beer & Brat Mac ‘n’ Cheese

Born To Mac Vegan MoFo

Born to Mac (Vegan) MOFO

Born to Mac (Vegan) MOFO: A brief summary of all of the awesome vegan mac and cheese recipes going down this month, for Vegan MOFO! Today is the first day of Vegan MOFO, and I have to tell… Continue Reading Born to Mac (Vegan) MOFO