This focaccia is fluffy, savory, and topped with some of winter’s best ingredients: squash, rosemary, and cranberries! The vegan feta doesn’t hurt either. It’s also a great way to warm… Continue Reading Festive Winter Squash Focaccia
Cooler weather calls for some comforting scents and flavors. This Crusty Apple Cranberry Bread made in a dutch oven is delicious and perfect toasted with a lil’ pad of butter.
I know that some of you *cough* East Coast *cough* are buried in snow, at the moment, but in Southern California Spring is here! You know what that means? Plenty… Continue Reading Fluffy Gluten-free Blackberry Banana Cake with Vegan Whip
I have a list of to-make recipe ideas in my phone that grows and grows the more I’m inspired or feeling creative. Admittedly, some of them I get around to… Continue Reading Chipotle White Bean Salad Sandwich
A comforting meal of tomato spinach soup in a toasted sourdough bowl, topped with melted cheddar shreds; AKA the Tomato Spinach Grilled Cheese Bread Bowl! [wprm-recipe-jump] It has been raining,… Continue Reading Tomato Spinach Grilled Cheese Bread Bowl