Autumn Squash Wild Rice Bake
Hearty wild rice with some of my favorite Fall vegetables makes for an easy, hearty, delicious dinner in the form of a dump-and-bake Autumn Squash Wild Rice Bake!
Curry Cauliflower Burrito
As I’m working on this second cookbook, freezer burritos have quickly become a part of my life. So, when I saw the new Curry Satay Seitan from Sweet Earth Foods, I knew. I KNEW I needed to make… Continue Reading Curry Cauliflower Burrito
Arugula Bulgur Pilaf Salad with Red Pepper Dressing
Holy moly, it’s already April! Can you believe it? While winter has definitely left the southwest, warm days and cool nights have me craving dishes that are a mix of fresh and crisp, but also warm and comforting.… Continue Reading Arugula Bulgur Pilaf Salad with Red Pepper Dressing
Thai BBQ Beer Cabbage with Daikon Slaw
Slow-grilled beer can cabbage, tossed in a blend of peanut butter, sriracha and BBQ sauce, then topped with daikon slaw and spicy aioli! I feel like those “Tasty”-style cooking videos that you can find all over Facebook can… Continue Reading Thai BBQ Beer Cabbage with Daikon Slaw
