Image of chocolate layer cake with strawberries and vanilla mousse on a white cake stand

Vegan Chocolate Layer Cake with Vanilla Mousse

Lots of chocolate gets eaten in February, and I am SO about it. Let’s get into some other options besides boxed chocolates, and into this vegan chocolate layer cake with vanilla mousse and strawberries! I took a poll… Continue Reading Vegan Chocolate Layer Cake with Vanilla Mousse

Image of two bowls of tomato bisque, with crackers on the side, on a painted blue background

Instant Pot Tomato Bisque from Scratch

With tomato season nearing it’s end, I know quite a few of us are overwhelmed by the number of fruits we have on hand! This Instant Pot tomato bisque is a great way to use up a few… Continue Reading Instant Pot Tomato Bisque from Scratch

Creamy Tomato Basil Tartlets! Summer is coming to an end, so use up some of those tasty, garden-fresh tomatoes in these delicious, gluten-free, soy-free tartlets! #vegan #veganyackattack

Creamy Tomato Basil Tartlets

Summer is coming to an end, so use up some of those tasty, garden-fresh tomatoes in these delicious, gluten-free, soy-free, Creamy Tomato Basil Tartlets! This month has totally kicked my ass. Clearly, I had forgotten how much time… Continue Reading Creamy Tomato Basil Tartlets

Image of elaborate dessert platter, featuring vegan sweets, raspberry merlot creme fraiche, with wine and candles in the background

Deluxe Valentine’s Sweet Treat Platter

In my opinion, Valentine’s Day is a pretty polarizing “holiday”. Generally, you have the camp that thinks that spoiling someone/people you care about and making it an event, is mandatory. Then the other side, that thinks the whole… Continue Reading Deluxe Valentine’s Sweet Treat Platter