Sometimes, you just need a comforting dish, with nostalgic feels to really hit the spot. This batch of vegan cheesy sweet potato pierogi is exactly that! And even better when topped with the optional caramelized onions.
Today’s recipe combines my favorite meal time with one of my favorite dishes, to create amazing, vegan breakfast tacos! This dish is a symphony of flavor, made with fresh ingredients. Don’t forget to toast those tortillas!
This Mediterranean Sheet Pan Meal is full of color, flavor, is allergy-friendly AND perfect for meal prep. What more could you ask for?