A low-fat, creamy garlic sauce over quinoa pasta, dotted with toasted hazelnuts. This delicious entree is impressive AND delicious!

Quinoa Pasta with Creamy Garlic Sauce & Toasted Hazelnuts

A low-fat, creamy garlic sauce over quinoa pasta, dotted with toasted hazelnuts. This delicious entree is impressive AND delicious! [wprm-recipe-jump] Oh dear, is anyone else stressing out about the holidays like I am? Even though I have almost… Continue Reading Quinoa Pasta with Creamy Garlic Sauce & Toasted Hazelnuts

Raw Zucchini Ravioli with Spinach Cashew Filling

  Raw Zucchini Ravioli with Spinach Cashew Filling Happy Raw Wednesday everyone! I have had quite the over-abundance of summer squash this year, due to my garden; so, I have been given the opportunity to try out many… Continue Reading Raw Zucchini Ravioli with Spinach Cashew Filling

Cool Gazpacho

This dish is absolutely perfect for hot summer days and nights, with it’s refreshing flavors of cucumber, tomato and fresh herbs this soup is a great way to beat the heat. I took guidance from a recipe on… Continue Reading Cool Gazpacho

Deconstructed Pasta

I finally got a Julienne Peeler the other day so that it will be way easier, from here on out, to make noodles out of various vegetables! In this case, it happened to be zucchini which, I think,… Continue Reading Deconstructed Pasta