Stun a loved one with this Deluxe Valentine's Sweet Treat Platter - Raspberry Merlot Creme Fraiche, Maple Cashew Truffles and chocolate-covered strawberries. Mmm.. #Vegan #Soyfree #VeganYackAttack #EasierThanItLooks

Deluxe Valentine’s Sweet Treat Platter

In my opinion, Valentine’s Day is a pretty polarizing “holiday”. Generally, you have the camp that thinks that spoiling someone/people you care about and making it an event, is mandatory. Then the other side, that thinks the whole… Continue Reading Deluxe Valentine’s Sweet Treat Platter

Vegan Pecan Pumpkin Pastries with Easy Maple Glaze - Easier than pie, and great for parties!

Pecan Pumpkin Pastries with Maple Glaze

What a whirlwind few days it has been since my last post! But, I’ll get into that after I tell you a little bit about these Pecan Pumpkin Pastries with Maple Glaze. I made this recipe while staying… Continue Reading Pecan Pumpkin Pastries with Maple Glaze

Farro-Stuffed Acorn Squash with Maple Tahini Dressing - delicious, healthy, and easy-to-make! #vegan #soyfree @VeganYackAttack

Farro-Stuffed Acorn Squash with Tahini Dressing

One of the plus-sides to planting acorn squash seeds a season early is that you end up with quite a few squashes just as summer is coming to a close! Originally, I planted them just to see if they… Continue Reading Farro-Stuffed Acorn Squash with Tahini Dressing

Baked Plum Pistachio Oatmeal Cups! Easy, delicious, and allergen friendly, plus oil-free! #vegan #glutenfree

Baked Plum Pistachio Oatmeal Cups

Baked Plum Pistachio Oatmeal Cups! Easy, delicious, and allergen friendly, plus oil-free! I used to eat oatmeal for breakfast all of the time, during the first couple of years after I went vegan. I’d make all kinds of flavors,… Continue Reading Baked Plum Pistachio Oatmeal Cups