This creamy, iron-rich chocolate sesame smoothie has some delicious fruits and flavor, with a sneaky ingredient!
Need a potluck or cookout-friendly dish for this weekend? This sriracha sesame potato salad covers ALL of the bases: easy-to-make, travels well, make-ahead, and damn delicious! I’ve had this dang recipe as an idea on my recipe to-do… Continue Reading Sriracha Sesame Potato Salad
Here, creamy avocado and iron-rich tahini come together to make a delicious, super-simple, dish! This avocado tahini pasta is great for a quick dinner, or make-ahead lunch. Vegan, gluten-free, soy-free, and nut-free. It’s avocado season! That means that… Continue Reading Gluten-free Avocado Tahini Pasta
Slow-grilled beer can cabbage, tossed in a blend of peanut butter, sriracha and BBQ sauce, then topped with daikon slaw and spicy aioli! I feel like those “Tasty”-style cooking videos that you can find all over Facebook can… Continue Reading Thai BBQ Beer Cabbage with Daikon Slaw