Spring Vegan White Chocolate Matcha Bark

Spring White Chocolate Matcha Bark

[wprm-recipe-jump] It seems as though I can’t get enough berries in my life! It’s hard to resist them with their cute size, bright colors, and pops of flavor; they’re like edible jewelry, though far more messy than my other… Continue Reading Spring White Chocolate Matcha Bark

Herbed Tofu Tomato Salad

Herbed Tofu Tomato Salad

For this Herbed Tofu Tomato Salad, pair salty, herbed tofu-cheese with ripe tomatoes, peppery baby arugula and a squeeze of fresh lemon together and you have a great side salad! [wprm-recipe-jump] After cooking non-stop for that last photography… Continue Reading Herbed Tofu Tomato Salad

Summer Garden Wraps made with a garden's beautiful bounty! Corn, zucchini, chard, basil and more make these burst with flavor. Vegan, Paleo, Gluten-free

Summer Garden Wraps

Summer Garden Wraps My garden’s harvesting is coming to an end soon, with the exception of some tomato plants that I started pretty late in the season, and overall it’s been pretty successful! Even though these Summer wraps… Continue Reading Summer Garden Wraps

Peanut Butter & Jelly Oatmeal

Peanut Butter & Jelly Oatmeal

A delicious and easy recipe of Peanut Butter & Jelly Oatmeal, that encapsulates the nostalgia of homemade lunches, but for breakfast! Another month, and it’s already started off super busy. I’m beginning to see a theme here! While tomorrow… Continue Reading Peanut Butter & Jelly Oatmeal