This Gluten-free Pistachio Cheesecake is light green in hue and straight up delicious. Plus, it’s vegan! Top it with some seasonal berries for a pop in flavor and color. Continue Reading Gluten-free Pistachio Cheesecake
This Pineapple Raspberry Wine Spritzer is perfect for keep you cool during these hot summer months! Sweet pineapple, tart raspberry, plus fresh herbs, white wine, and sparkling water; does it… Continue Reading Pineapple Raspberry Wine Spritzer
Here, creamy avocado and iron-rich tahini come together to make a delicious, super-simple, dish! This avocado tahini pasta is great for a quick dinner, or make-ahead lunch. Vegan, gluten-free, soy-free,… Continue Reading Gluten-free Avocado Tahini Pasta
Just in time for summer, these BBQ Bean Bowls are a sampler of everything you love at a cookout! Grilled corn and pasilla peppers, vegan coleslaw, quick bbq beans, plus,… Continue Reading BBQ Bean Bowls
Summer is such a bright and happy season, let’s have another reason to look forward to it with these Raspberry Acai Chocolate Bars! Here are three ways to make the… Continue Reading 3 Ways to Enjoy Raspberry Acai Chocolate Bars
Make this Refreshing Strawberry Turmeric Salad to wow your eyes and stomach, with bold colors and flavor! Easy to put together and allergy-friendly. Now that it’s definitely March, Spring is here!… Continue Reading Refreshing Strawberry Turmeric Salad
Spring Asparagus Herbed Focaccia with umami-rich sundried tomatoes, and a garlic herb-infused oil? Yes, please! Vegan, Soy-free, Nut-free
So, I don’t have an exact date for when I decided to go vegan. All I remember was being mostly vegan, having one last cupcake at the office I worked… Continue Reading Glazed Blueberry Mint Scones + Giveaway