Delicious and healthy, Cran Apple Oatmeal Cookies studded with plenty of fruit, and buttery walnuts. They're great to serve as snacks, too!
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Cran Apple Oatmeal Cookies

Delicious and healthy, Cran Apple Oatmeal Cookies studded with plenty of fruit, and buttery walnuts. They're great to serve as snacks, too!
Course Dessert, Snack
Cuisine Healthy, Soy-free, Vegan, Vegetarian
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 20
Calories 127kcal
Author Jackie of Vegan Yack Attack

Ingredients

  • 1 C . Whole Wheat Flour
  • 1 1/2 C . Rolled Oats
  • 1/2 tsp . Baking Powder
  • 1/2 tsp . Baking Soda
  • 1/2 tsp . Salt
  • 1 Tbsp . Ground Cinnamon
  • 1/2 C . Warm Water
  • 1 Tbsp . Ground Flaxseed
  • 1/4 C . Coconut Oil Room Temperature
  • 1/2 C . Apple Sauce
  • 1/2 C . Turbinado Sugar
  • 1 Tbsp . Molasses
  • 2 tsp . Vanilla Extract
  • 1 C . Diced Apples make sure they are small!
  • 1/2 C . Dried Cranberries
  • 1/2 C . Chopped Walnuts

Instructions

  • In a large bowl, stir together the flour, rolled oats, baking powder, baking soda, salt, and cinnamon.
  • Preheat the oven to 350ºF. And in a small cup, stir together the warm water and ground flaxseed and let it sit for 3 minutes.
  • Use a whisk in a small bowl to mix the coconut oil, apple sauce, sugar, molasses, and vanilla together. Then, add the flax/water to the wet mixture and whisk together until it has an even consistency.
  • Pour the wet ingredients into the large both with the dry and stir together. Fold in the apple, dried cranberries and walnuts into the cookie dough until even distributed.
  • Using two baking sheets coated with a very thin layer of coconut oil, spoon 2.5-3 Tbsp.-sized mounds of dough 1" apart. Bake for 15 mins., or more if you prefer crunchier cookies.

Notes

Potassium: 22mg
Vitamin C: 1%
Calcium: 1%
Iron: 6.2% These nutrition facts are approximate.