I’ve been a lover of Asian food ever since I was a child. I think that it started with the semi-fancy Chinese restaurant that was near my house that my parents used to take my sister and I… Continue Reading Citruslove: Crusted Lemon Seitan with Chinese Cabbage
Vegan Yack Attack!
This is a vegan recipe blog for people who LOVE food, run by Jackie Sobon, that covers everything from indulgent desserts, to healthy dinners, and even the occasional raw recipe. I also write up product reviews and am sort of a beer snob. You'll find that there is something for everyone, here!
To contact me about photography jobs, recipe or menu development, or general questions, send an email to: firstname.lastname@example.org!
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