Love Lebanese dishes? Make this Kale Quinoa Tabbouleh Salad! I take the well-loved tabbouleh from a tasty appetizer, to a well-rounded meal. There are SO many fresh flavors in so few ingredients.
This post is in partnership with So Delicious, all words and opinions are my own. I don’t feature products that I do not like. Posts like these help me to keep this blog, and more recipes coming your… Continue Reading Product Review: So Delicious Frozen Mousse
Ultra-creamy, plant-based popsicles made with avocados, lemon, and tart raspberries! These Avocado Raspberry Pops take only 7 ingredients, and are soy-free, nut-free, and vegan. Can you believe an entire week has gone by since Vegan Yack Attack On the… Continue Reading Avocado Raspberry Pops