I can’t believe today is the day! My third book baby, Vegan Yack Attack’s Plant-based Meal Prep is out, and it feels like just yesterday that I was sharing the… Continue Reading Matcha Oatmeal [VYA Plant-Based Meal Prep] Release + Giveaway
This recipe for homemade Spinach Pappardelle with Roasted Red Pepper Sauce is intensely flavorful and pretty easy to make! Plus, it’s dairy-free and egg-free. Continue Reading Spinach Pappardelle with Red Pepper Sauce
This Gluten-free Pistachio Cheesecake is light green in hue and straight up delicious. Plus, it’s vegan! Top it with some seasonal berries for a pop in flavor and color. Continue Reading Gluten-free Pistachio Cheesecake
Protein-rich, easy, and flavorful, everyone needs a classic tofu egg salad sandwich in their lives! Here are 3 ways to make the perfect, quick lunch. I can’t believe I’ve blogged… Continue Reading Tofu Egg Salad Sandwich – Three Ways!