This Hash Brown-Crusted Frittata from Vegan Yack Attack's Plant-Based Meal Prep is a protein-rich breakfast that is utterly delicious! (And allergy-friendly) #vegan #plantbased #soyfree #nutfree #glutenfree

Hash brown-Crusted Frittata [Vegan Yack Attack’s Plant-Based Meal Prep Preview!]

The release of my third cookbook is going to be here before we all know it. But, while we have some time, I want to share a recipe and preview with you! So, the first dish from VYA’s… Read More

Need a potluck or cookout-friendly dish for this weekend? This sriracha sesame potato salad covers ALL of the bases: easy-to-make, travels well, make-ahead, and damn delicious! #vegan #vegetarian #potatosalad

Sriracha Sesame Potato Salad

Need a potluck or cookout-friendly dish for this weekend? This sriracha sesame potato salad covers ALL of the bases: easy-to-make, travels well, make-ahead, and damn delicious! I’ve had this dang recipe as an idea on my recipe to-do… Read More

Spinach Pappardelle with Roasted Red Pepper Sauce

Spinach Pappardelle with Red Pepper Sauce

This recipe for homemade Spinach Pappardelle with Roasted Red Pepper Sauce is intensely flavorful and pretty easy to make! Plus, it’s dairy-free and egg-free.

Just catching up on some traveling eats and family visits! Vegan eats in Las Vegas, homemade stir fries in Arizona, and King Noodle Soup back in California.

Catching up and Crappy Pictures!

Just catching up on some traveling eats and family visits! If you haven’t noticed, I’ve been away for a bit! I have been traveling for some work, so that I can get some extra money and sadly, I… Read More