Sheet Pan Tofu Scramble
Having breakfast prepped for the week is truly awesome. I can help you out with that goal by making this easy, sheet pan tofu scramble! And, it’s so delicious that you won’t even mind eating it everyday. 😉
Buckwheat Green Apple Cranberry Avocado Salad
Happy New Year, Everyone! (I can still say that, right?) It’s nice to be back from a holiday semi-break, and to have a bright and shiny blog post for you. Today, I’m talking about Ashley Melillo’s newest book,… Continue Reading Buckwheat Green Apple Cranberry Avocado Salad
No-Bake Berry Cheesecake Bowls
What better way to send Summer off than with a dessert from Vegan Bowl Attack? Soon, berries will be hard-to-find, so make this recipe while you can! Along with these tasty No-Bake Berry Cheesecake Bowls, I can also tell… Continue Reading No-Bake Berry Cheesecake Bowls
Farro-Stuffed Acorn Squash with Tahini Dressing
One of the plus-sides to planting acorn squash seeds a season early is that you end up with quite a few squashes just as summer is coming to a close! Originally, I planted them just to see if they… Continue Reading Farro-Stuffed Acorn Squash with Tahini Dressing
![Vegan Crab Rangoon [Epic Vegan Cookbook]](https://cdn.shortpixel.ai/client/q_lossless,ret_img,w_320/https://veganyackattack.com/wp-content/uploads/2019/11/crabrangoon-header-320x320.jpg "Vegan Crab Rangoon [Epic Vegan Cookbook]")