Hash brown-Crusted Frittata [Vegan Yack Attack’s Plant-Based Meal Prep Preview!]
The release of my third cookbook is going to be here before we all know it. But, while we have some time, I want to share a recipe and preview with you! So, the first dish from VYA’s… Read More
Vegan Yack Attack On the Go!: Portobello Fajita Salad
Need dinner in a pinch? This Portobello Fajita Salad from Vegan Yack Attack On the Go! is packed with flavor and comes together in under 30 minutes. You’ll want the creamy avocado dressing on everything! Soy-free, Gluten-free, and Nut-free, to boot!… Read More
Plantain Tempeh Breakfast Hash
I super-love breakfast foods! Whether it be savory, sweet, or somewhere in between, I just can’t get enough of them. If you bring a potato hash into the equation, my happiness levels may just go off of the… Read More
Raw Quesadilla with Flaxseed Tortilla
This Raw Quesadilla is made up of a Flaxseed Tortilla and delicious, rich, cashew cheese. Adding in some fresh fruits, really rounds out this recipe. I subscribe to emails from Russell James the Raw Chef, partly because he is freaking… Read More
![One Pot Mushroom Spaghetti [Mindful Vegan Meals]](https://cdn.shortpixel.ai/client/q_lossless,ret_img,w_500/https://veganyackattack.com/wp-content/uploads/2019/03/mushroomspaghetti-header-500x500.jpg "One Pot Mushroom Spaghetti [Mindful Vegan Meals]")