Easy

What better way to celebrate the weekend being here than with cookies and a giveaway, am I right? And, when it’s a copy of But My Family Would Never Eat Vegan …

It’s almost here. Mother’s Day is right around the corner! In my family, this means taking my mom out to brunch and/or doing it up big at home. This year, …

Sometimes, convenience really does come first. Usually, I love cooking at home all of the time, and making things from scratch. Of course, I’m prone to taking some short cuts, …

These Glazed Blueberry Mint Scones are the perfect Spring breakfast, paired with tea or a strong cup of coffee! Surprisingly easy-to-make, too.  So, I don’t have an exact date for …

This recipe for Dill-Roasted Green Beans & Potatoes is a low-key hit at the dinner table – unassuming but incredibly delicious, not to mention easy! Lately, I’ve been really feeling …

Holy moly, it’s already April! Can you believe it? While winter has definitely left the southwest, warm days and cool nights have me craving dishes that are a mix of …

Delicious, light, Blackberry Banana Cake with an easy-to-make, whipped topping, perfect for Spring tea parties! I know that some of you *cough* East Coast *cough* are buried in snow, at …

 A simple, delicious, breakfast snack made up of fresh fruit, sweet cream and crunchy tortillas! Vegan, Gluten-free, Soy-free  Exciting news! I’m done shooting the Main Street Vegan Academy Cookbook, which will be …