Easy

Naturally-colored and allergy-friendly, these Glazed Mint Chip Cupcakes are a delightful spring-time dessert. Perfect for St. Patricks day! [wprm-recipe-jump] Do you ever have those days where you’re starting out with …

If you need a simple and delicious weeknight dinner idea, try out this Spring Soba Stir Fry! Vegan, healthy and easy-to-make. [wprm-recipe-jump] Wow, what a weekend! I realize it’s Tuesday, …

Hearty, but still light enough for a wholesome lunch, this warm smoky tempeh salad comes together quickly and easily! [wprm-recipe-jump] As some of you may know, I spend the past …

Can’t eat dairy or eggs, and missing Crème Brûlée? Worry no longer, this vegan, vanilla version is incredible and indulgent, just like the classic version. Picture this: you receive a …

A light, filling creamy 3-in-1 Artichoke Arugula Soup that’s healthy and combines artichoke hearts and arugula! Basically, this Artichoke Arugula Soup all started when one of my favorite twitter followers …

Pepperjack shreds, seasoned soyrizo and jalapeño peppers kick this Cheezy Soyrizo Bean Dip up a few notches! It’s a perfectly delicious appetizer. Here is my warning to you: This cheezy …

The guest blogger that I’m featuring today is the wonderful Kristy from Keepin’ It Kind! You may remember that I did a delicious cookie recipe for her blog, in December; …

Not only are these persimmon oatmeal cookies so delicious, they’re extremely easy to make. When persimmons are in season take advantage!