Mexican Twice Baked Potatoes

Southwest Twice Baked Potatoes

Spiced, Southwest Twice Baked Potatoes drizzled with queso sauce and topped with crispy coconut bacon and fresh pico de gallo. Truth be told, I made these amazing Southwest Twice Baked Potatoes for Super Bowl Sunday. Of course, now… Continue Reading Southwest Twice Baked Potatoes

A delicious Mexican Tofu Frittata for any brunch! Filled with fajita veggies and vegan cheese. Yum!

Tex-Mex Tofu Frittata

A delicious Tex-Mex Tofu Frittata for any brunch! Filled with fajita veggies and vegan cheese. Yum! Galaxy Foods came out with a “Mexican” cheese blend that’s vegan! After sending me some, I decided to try them out in a… Continue Reading Tex-Mex Tofu Frittata

Spicy Mushroom Tacos with Soft Eggplant Shells

Spicy Mushroom Tacos with Soft Eggplant Shells & Hot Cheese Sauce

Spicy mushroom tacos, filled with vegan queso, fresh pico de gallo, and enveloped in healthy eggplant tortillas! These tacos are filled with flavor, and are gluten-free. I was inspired by Daiya’s Summer Cookout Recipe Contest to try an… Continue Reading Spicy Mushroom Tacos with Soft Eggplant Shells & Hot Cheese Sauce