Two bowls of cabbage roll soup on a marble background

Cabbage Roll Soup

Rich in flavor, but with limited ingredients, this cabbage roll soup is sure to satisfy. It makes a wonderful weekday meal, too, because it takes 30 minutes!

Image of black bowl filled with cheesy sweet potato pierogi, on a white table

Vegan Cheesy Sweet Potato Pierogi

Sometimes, you just need a comforting dish, with nostalgic feels to really hit the spot. This batch of vegan cheesy sweet potato pierogi is exactly that! And even better when topped with the optional caramelized onions.

Vegan Kluski

Vegan Kluski for Grandma

┬áVegan Kluski As some of you may know, half of my family is Polish, so certain Polish/Eastern European food is special to me. One dish in particular is Golabki, which I’ve veganized before for Rika’s beautiful blog Vegan… Continue Reading Vegan Kluski for Grandma

Golabkis (Stuffed Cabbage Rolls)

Golabkis (Stuffed Cabbage Rolls)

Golabkis AKA Stuffed Cabbage Rolls, veganized! Made with plant-based ingredients for a filling, comforting, nutritious meal. Oh man, I can’t believe that I forgot to share this recipe with everyone! I know quite a few of my readers… Continue Reading Golabkis (Stuffed Cabbage Rolls)