The food-centered holidays may be over, but it’s still cold and I’m craving hearty food. Only now, I’m leaning towards something with a better nutritional profile than say, Double Chocolate Peppermint Cookies. I need some salt to balance… Continue Reading Savory Tomato Cobbler with Cheddar Chive Biscuits
This vegan, savory oat breakfast bowl is a great way to change up you usual oat routine! It has a sheet-pan has, smoky coconut bacon, creamy avocado, and more.
A light recipe for Grilled Eggplant Spring Rolls, filled with crunchy zucchini, fresh herbs and more! Plus, a tasty peanut butter dipping sauce. I know that it may sound non-BBQ-ish, but these spring rolls are what I ate… Continue Reading Grilled Eggplant Spring Rolls
A melody of flavors in this marinated Balsamic Baked Tofu Sandwich come together to produce a satisfying and delicious meal! Today, I am tired. Don’t ask me why, I really couldn’t tell you. So, I’m not feeling like… Continue Reading Balsamic Baked Tofu Sandwich