When the holidays come around, the pressure is on for plant-based dishes to deliver. Wow your friends and family with this easy-to-prepare Field Roast’s Celebration Roast Centerpiece! I’ve made my fair… Continue Reading Celebration Roast Centerpiece with Mushroom Gravy
During the late fall and most of winter, I feel as though I go between eating awesome brunches and great dinners, for the holidays. Everything in between is mostly snacking… Continue Reading Crustless Bacon Brussels Quiche
This Brussels Sprout Butternut Squash salad is the perfect, colorful recipe for your holiday table! And the oil-free, creamy dressing is amazing.
Grilled Tofu Miso Noodle Soup! Delicious, easy, and great for a weeknight meal! [wprm-recipe-jump] This Grilled Tofu Miso Noodle Soup was born out of necessity; the necessity to clean out… Continue Reading Grilled Tofu Miso Noodle Soup
This delectable loaded holiday panini embraces simplified holiday dishes and puts them between two pieces of garlic herb brushed bread. [wprm-recipe-jump] I feel like everyone has seen at least one… Continue Reading Loaded Holiday Panini
A festive, boozy treat that’s spicy, cool and easy-to-make. Apple Pie on the Rocks! Plus, a recap of my vegan Thanksgiving.
Buttery walnuts and crispy coconut pair perfectly with roasted Brussels sprouts and a raisin vinaigrette. Vegan, Gluten-free, Soy-free [wprm-recipe-jump] I hope that everyone has had a terrific weekend! I won’t… Continue Reading Roasted Brussels Sprouts with Raisin Vinaigrette