Carrots

This untraditional mole is delicious, easy-to-make, plus courtesy of Dora Ramirez and her new book, Comida Casera! I’ve followed Dora for years now, and even featured recipes of hers in …

This Slow Cooker Seitan Roast from Vegan Yack Attack On the Go! is so dang easy, and perfect for a small holiday dinner. Flavorful and satiating, it’ll have you wondering …

Looking for a last-minute main course for your holiday dinner? This Vegan Shepherd’s Pie is the way to go! It’s allergy-friendly, hearty, and has a sneaky, lil’ twist.

If you need a show piece for your holiday table, I have got you covered! I worked with Earthbound Farm to put together this gorgeous and delicious Stuffed Kabocha Squash …

A seasonal, vegan Fall Farro Protein Bowl that’s easy-to-make, filling and delicious! Featuring chickpeas, tempeh, farro, greens, sweet potato, and hummus. When in doubt, bowl it out! At least, that’s …

This plant-forward entree it chock full of proteins from creamy lentils, quinoa, and almonds, with lots of flavor from herbs and roasted carrots.

Smoky Sweet Potato Soup, slightly spicy-filled with sweet potatoes, carrots and red onion. Paired with jalapeño cornbread, it’s the perfect meal! A good chunk of this past week’s weather involved …

 Summer Garden Wraps My garden’s harvesting is coming to an end soon, with the exception of some tomato plants that I started pretty late in the season, and overall it’s …