Styling

These veggie frittata bites are nutritious, filling and TASTY! Plus, they are allergen friendly with no soy, gluten, nuts, eggs, or dairy. Boo-yah! Can you believe all of the blogging …

These Squash & Scramble Breakfast Tacos make for a delicious start to the day. High in protein, tasty, and easy-to-make! [wprm-recipe-jump] I know that this will not come as a shock …

A comforting and deluxe version of a brunch favorite, this Pumpkin Cream Cheese-Stuffed French Toast is sure to please! French toast, as a homemade dish, used to intimidate me. I …

Super-moist pumpkin banana nut muffins with sweet chocolate chips. Perfect for fall, and for sharing with friends. You can also freeze some for later! One of the downsides of living …

Grilled Seitan Kimchi Mac and Cheese: creamy cashew-based cheese sauce with spicy kimchi, and grilled seitan! Vegan and high in protein. So, today is technically the last day of Vegan …

This dish is a party in your mouth! Crunchy blue corn chips, creamy nacho mac and cheese, plus all of the toppings and it’s gluten-free!  I think the nickname for …

This Avocado Mac with Pepita Bacon makes for a delectably creamy, nut-free vegan mac and cheese, made even better by pepita bacon! Remember that time that I totally disappeared during …

A luscious Strawberry Swirl Cheesecake with graham cracker crust, and swirled dairy-free filling! From the Decadent Gluten-free Vegan Baking Cookbook. If for some reason you have never been to the blog Fork …