Vanilla

The quintessential pairing of strawberry and rhubarb is the epitome of Spring, so why not use it as a filling in a delicious, vegan coffee cake?

This delectable cake is as delicious as it is beautiful! Plus, it really isn’t too hard to put together, and is the perfect portion for a family to enjoy.

Looking for an incredibly rich, easy-to-make dessert that doesn’t require an oven? This Four-Ingredient Chocolate Pie recipe covers ALL those bases and more!

Lots of chocolate gets eaten in February, and I am SO about it. Let’s get into some other options besides boxed chocolates, and into this vegan chocolate layer cake with… Continue Reading Vegan Chocolate Layer Cake with Vanilla Mousse

Gift giving can be hard, and when you get into the vegan niche it can become even more overwhelming! I’m here to help with my DIY Vegan Gift Guide, featuring… Continue Reading DIY Vegan Gift Guide + Giveaway!

Looking for a stunning holiday dessert that is easy-to-make? Check out this impressive, vegan Persimmon Crème Brûlée with Sugared Cranberries! [wprm-recipe-jump]   While I typically reserve making this special vegan… Continue Reading Persimmon Crème Brûlée with Sugared Cranberries

This Caramel Fig Vanilla Layer Cake has gorgeous layers of vegan buttercream, date caramel, and fluffy cake. Plus, it’s topped with fresh figs! It’s nearly that time of year again.… Continue Reading Caramel Fig Vanilla Layer Cake

New Vegan Product Review: Ripple Half & Half! Silky smooth, ultra creamy, and versatile. Ripple Foods has done it again! Clearly, they’re on a roll with new products, this summer.… Continue Reading Product Review: Ripple Half & Half