Posts from: March 2012

This is a delightful, and lighter take on the tradition falafel recipe! These Baked Spinach Falafel are perfect for that well-rounded dinner. I have always been a fan of trying …

For a healthy, comforting breakfast that comes together in minutes, make this Almond Chai Oatmeal! It’s a gloomy day here in Southern California, and it would be pretty enjoyable if …

This Raw Flax Crackers recipe is great for utilizing your leftover juice pulp to make a tasty snack. Paired with a simple, yet delicious guacamole dip it is sure to please. …

A filling Tofu Scramble Breakfast Burrito that has lots of nutrients and protein to get your day started off right! I’m getting back into the swing of making more meals …

  This Irish Whiskey Ice Cream Beer Float is essentially homemade vegan Bailey’s ice cream, paired with your favorite stout! Great for St. Paddy’s Day! Yes, you read the title …

These Zebra Berry Crepes are filled with fresh berries, and drizzled with a rich chocolate sauce, plus a creamy vanilla cashew sauce. Yum! [wprm-recipe-jump] I won’t get into the details of this past …

This Rustic Arugula Flatbread makes for a great, savory entree, or a “fancy” appetizer to share with friends. The cashew spread is exquisite! Today is the official start of the 3-day …

This week I’ve been feeling so inspired when it comes to food and new recipes. I’ve been writing tons of lists of new ideas and pairings and really trying to …