Tofu Shawarma Skewers
These tofu shawarma skewers are perfect for Summer grilling, plus made easily with Wild Garden’s marinade. Vegan, Nut-free Summer is definitely here, in both CA and in NY, where I …
Healthy Recipes
Curry Cauliflower Burrito
As I’m working on this second cookbook, freezer burritos have quickly become a part of my life. So, when I saw the new Curry Satay Seitan from Sweet Earth Foods, …
Easy to Make Pizza-Roasted Almonds
Pizza-Roasted Almonds! Has 8 ingredients, is easy-to-make, and an absolutely delicious, healthy snack! Vegan, Gluten-free, Soy-free True Life: I’m a Snacker. Really, I love putting together really delicious dishes, and …
Vegan Blackberry Cheesecake Popsicles
Allergy-friendly, low-fat, low-sugar Blackberry Cheesecake Popsicles! Oh, and did I mention they’re vegan, easy-to-make, and SUPER delicious? Aside from these Blackberry Cheesecake Popsicles, there may or may not be a …
Toasted Quinoa-Stuffed Mangos
It may sound hard to believe, but a lot of times I don’t switch up my breakfasts much. I mean, I LOVE breakfast food. A lot. Those days when your …
Dill-Roasted Green Beans and Potatoes
This recipe for Dill-Roasted Green Beans & Potatoes is a low-key hit at the dinner table – unassuming but incredibly delicious, not to mention easy! Lately, I’ve been really feeling …
Arugula Bulgur Pilaf Salad with Red Pepper Dressing
Holy moly, it’s already April! Can you believe it? While winter has definitely left the southwest, warm days and cool nights have me craving dishes that are a mix of …
Burrito-Stuffed Sweet Potatoes {The First Mess}
These burrito-stuffed sweet potatoes are satiating, filled with flavor, plant-based and allergy-friendly. Recipe from The First Mess Cookbook by Laura Wright Today, is a fabulous day! Not only is it …