Are you all ready for a super informative Say Vegan Cheese! excerpt from The Vegetarian Flavor Bible, by Karen Page? Today is National Cheese day, so it’s only appropriate that we …

This humble, Eastern European dish is made up of flour dumplings and an easy ground “meat” gravy. If you want to get super traditional, serve it with sliced tomatoes and …

Healthy Recipes Happy New Year, everyone! I hope that y’all are doing okay now that the holidays are over and most people are returning to work and school. After all …

A hearty seitan roast topped with a red wine mushroom sauce, done quickly in a pressure cooker! Perfect for your next holiday meal. Can I get a drumroll, please? (Drumroll) …

These veggie frittata bites are nutritious, filling and TASTY! Plus, they are allergen friendly with no soy, gluten, nuts, eggs, or dairy. Boo-yah! Can you believe all of the blogging …

Delicious, gluten-free, plant-based, SUPER-VEGGIE Pot Pies from Yum Universe by Heather Crosby! I’ll get right to the point: today and for the following week, you’ll have a chance to win your …

Looking for a refreshing beverage that can double as a body scrub after? This Mint Mocha Cold Brew take low-waste to the next level! I won’t lie, I’m one of those …

Need a comforting dinner to warm you up? Try my Roasted Butternut Garlic Bisque with Grilled 3-Cheese Sandwich Sticks! Completely vegan and utterly delicious.