Breakfast

 A simple, delicious, breakfast snack made up of fresh fruit, sweet cream and crunchy tortillas! Vegan, Gluten-free, Soy-free  Exciting news! I’m done shooting the Main Street Vegan Academy Cookbook, which will be …

Start your day with this Dreamy Tangerine Chia Pudding, the perfect breakfast bowl! It’s simple, delicious and healthy. Funny thing about shooting cookbooks, is that it tends to change your …

During the late fall and most of winter, I feel as though I go between eating awesome brunches and great dinners, for the holidays. Everything in between is mostly snacking …

Delicious Glazed Cranberry Orange Scones, gone vegan! Easy-to-make, perfect for a holiday brunch, and so delicious.

These Mini Persimmon Coffee Cakes make for a fantastic Autumn treat, and are great for sharing. Layers of goodness with a crumb topping! What a week it has been, eh? …

This vegan, savory oat breakfast bowl is a great way to change up your usual oat routine! It has a sheet-pan hash, smoky coconut bacon, creamy avocado, and more.

Beautiful peaches atop a creamy, vanilla yogurt filling and flaky pastry crust, topped with a balsamic reduction and basil. A delicious, easy, and fancy dessert! It seems as though I …

These Baked Plum Pistachio Oatmeal Cups are easy, delicious, and allergen friendly, plus oil-free. Plus, they’re great for meal prepping snacks for the week ahead! I used to eat oatmeal …