If you’re ever looking for a party on a plate, look no further. Today I’m making Vegan Mushroom Asado fries as a tribute to growing up in Southern California, and they are GOOD!
These Grilled Eggplant Burgers, while slightly unconventional, are great for enjoying any summer evening. And the burger patties are packed with wonderful umami flavor that is unlike any other plant-based homemade patty I’ve had before!
Put those dried lentils to delicious use with an easy, one-pot lentil mushroom pasta! This recipe is savory, satiating, and perfect for a weeknight dinner.
Burritos are one of my absolute favorite foods. So I got pretty excited about this Street-Style Barbacoa Burrito recipe from 30 Minute Vegan Dinners by Megan Sadd! And what better way to jump back into blogging after a… Continue Reading Street-Style Barbacoa Burrito [30 minute Vegan Dinners]