
Grilled Plant-Based Beer Sausages
Summer might be over, but it doesn’t mean that you can’t keep grillin’! Tailgating season has just begun and these Grilled Plant-Based Beer Sausages are the perfect thing for it. To start, I don’t follow most sports super… Continue Reading Grilled Plant-Based Beer Sausages

Baked Blueberry Cheesecake {Vegan Comfort Classics}
This vegan, Baked Blueberry Cheesecake is luscious and SO much like the traditional version! Plus, it’s gluten-free! Indulge in this delectable dessert from Lauren Toyota’s cookbook, Vegan Comfort Classics, and you won’t be disappointed. [wprm-recipe-jump] The first time I… Continue Reading Baked Blueberry Cheesecake {Vegan Comfort Classics}

Persimmon Crème Brûlée with Sugared Cranberries
Looking for a stunning holiday dessert that is easy-to-make? Check out this impressive, vegan Persimmon Crème Brûlée with Sugared Cranberries! [wprm-recipe-jump] While I typically reserve making this special vegan dessert for Valentine’s Day, I see this Persimmon Crème… Continue Reading Persimmon Crème Brûlée with Sugared Cranberries

Product Review: Unsweetened Vanilla Ripple Pea Milk
After the success of the last product review I did, I thought it’d be super helpful for me to fit these in every once in a while! For this review, I’m covering a brand new product from Ripple Foods.… Continue Reading Product Review: Unsweetened Vanilla Ripple Pea Milk