Pumpkin and Cream Cheese Stuffed French Toast

Pumpkin Cream Cheese-Stuffed French Toast

A comforting and deluxe version of a brunch favorite, this Pumpkin Cream Cheese-Stuffed French Toast is sure to please! French toast, as a homemade dish, used to intimidate me. I only made it a few times in my… Continue Reading Pumpkin Cream Cheese-Stuffed French Toast

Super moist pumpkin banana nut muffins with sweet chocolate chips. Perfect for fall! Dairy-free, egg-free, soy-free and vegan.

Pumpkin Banana Nut Muffins with Chocolate Chips

Super-moist pumpkin banana nut muffins with sweet chocolate chips. Perfect for fall, and for sharing with friends. You can also freeze some for later! One of the downsides of living in Southern California is that it may be… Continue Reading Pumpkin Banana Nut Muffins with Chocolate Chips

Broccoli Cheddar Quiche

Broccoli Cheddar Quiche

A lighter take on the comforting Broccoli Cheddar Quiche. Filled with tons of nutrients and lower on oils & fats. [wprm-recipe-jump] Oh, Quiche. This meal brings up so many feelings and memories, ones of comfort and family time;… Continue Reading Broccoli Cheddar Quiche

Close up of Double Pumpkin Beer Float in a pint glass

Double Pumpkin Beer Float [The Great Vegan Pumpkin eBook]

To debut my newest creation, The Great Vegan Pumpkin eBook, I’m sharing one of my favorite recipes from it! You’ll love this decadent, Double Pumpkin Beer Float, with homemade pumpkin ice cream. I am trying my darnedest to not start… Continue Reading Double Pumpkin Beer Float [The Great Vegan Pumpkin eBook]