A filling Tofu Scramble Breakfast Burrito that has lots of nutrients and protein to get your day started off right! I’m getting back into the swing of making more meals …

  This Irish Whiskey Ice Cream Beer Float is essentially homemade vegan Bailey’s ice cream, paired with your favorite stout! Great for St. Paddy’s Day! Yes, you read the title …

These Zebra Berry Crepes are filled with fresh berries, and drizzled with a rich chocolate sauce, plus a creamy vanilla cashew sauce. Yum! [wprm-recipe-jump] I won’t get into the details of this past …

This Rustic Arugula Flatbread makes for a great, savory entree, or a “fancy” appetizer to share with friends. The cashew spread is exquisite! Today is the official start of the 3-day …

This week I’ve been feeling so inspired when it comes to food and new recipes. I’ve been writing tons of lists of new ideas and pairings and really trying to …

This Speckled Strawberry Smoothie is chock-full of nutrients and is a super–quick, and energizing breakfast. The combination of oranges, bananas, strawberries, kale, and more is wonderful! It’s a new month, …

Love pizza, but want a lighter option without missing flavors? Try my Pizza Stuffed Spaghetti Squash! All vegan, and all delicious. [wprm-recipe-jump] People, it’s Friday! Woo hoo! I don’t know …

It’s the day after Valentine’s Day and I hope that each and every one of you had a good, if not great, day. Mine was filled with some yummy vegan …