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Summer is coming to an end, so use up some of those tasty, garden-fresh tomatoes in these delicious, gluten-free, soy-free, Creamy Tomato Basil Tartlets! This month has totally kicked my …

New Vegan Product Review: Ripple Half & Half! Silky smooth, ultra creamy, and versatile. Ripple Foods has done it again! Clearly, they’re on a roll with new products, this summer. …

This Zucchini Risotto with Roasted Tomatoes screams summer! And is a great way to use some of that bounty of tomatoes. Dairy-free, ultra-comforting, and delicious. Can you believe that it’s …

This Vegan Kimchi Fried Rice, from the new Bold Flavored Vegan Cooking cookbook is so easy-to-make and WAY delicious! Y’all, something exciting has happened today! Bold Flavored Vegan Cooking: Healthy Plant-Based Recipes …

In this summer’s informal series of zucchini recipes, we have reached #2! I had so many requests for zucchini bread that I knew I couldn’t pass up on a fun …

This Strawberry Peach Smoothie has beautiful, creamy layers, with some sneaky ingredients! Perfect for breakfast, or to cool down this summer.  Summer time means eating as much cold food as …

This Summery Salad has delicious nectarines, berries, homemade almond ricotta and a wonderful Blackberry Vinaigrette! It’s as beautiful as it is tasty. A few weeks ago, when the blackberry bush …

These tofu shawarma skewers are perfect for Summer grilling, plus made easily with Wild Garden’s marinade. Vegan, Nut-free Summer is definitely here, in both CA and in NY, where I …