Best Street Fair Corn Recipe – NYC Vegan Cookbook
I am VERY excited to be sharing a new vegan cookbook with y’all! Last year, I had the pleasure of doing the food photography for NYC Vegan, by the Vegan Mos …
Jackie sobon
Vegan Blackberry Cheesecake Popsicles
Allergy-friendly, low-fat, low-sugar Blackberry Cheesecake Popsicles! Oh, and did I mention they’re vegan, easy-to-make, and SUPER delicious? Aside from these Blackberry Cheesecake Popsicles, there may or may not be a …
Brunch-Ready Watermelon Hibiscus Mimosas
What could be more perfect for Summer brunches than refreshing watermelon? Oh, I know! Combining it with hibiscus (jamaica) tea, orange juice, and of course, champagne! With an equation as …
Peanut Butter Jelly Brownies
Need a gooey, decadent dessert? Peanut Butter Jelly Brownies to the rescue! Plus, they’re vegan & soy-free Sometime last year, I worked on a brownie recipe for VegNews Magazine, as …
Toasted Quinoa-Stuffed Mangos
It may sound hard to believe, but a lot of times I don’t switch up my breakfasts much. I mean, I LOVE breakfast food. A lot. Those days when your …
Fluffy Mocha Pancakes with Easy Chocolate Sauce
It’s almost here. Mother’s Day is right around the corner! In my family, this means taking my mom out to brunch and/or doing it up big at home. This year, …
Crispy Spring Asparagus Herbed Focaccia
Spring Asparagus Herbed Focaccia with umami-rich sundried tomatoes, and a garlic herb-infused oil? Yes, please! Vegan, Soy-free, Nut-free
Dill-Roasted Green Beans and Potatoes
This recipe for Dill-Roasted Green Beans & Potatoes is a low-key hit at the dinner table – unassuming but incredibly delicious, not to mention easy! Lately, I’ve been really feeling …