Breakfast

Start your day with this Dreamy Tangerine Chia Pudding, the perfect breakfast bowl! It’s simple, delicious and healthy. Funny thing about shooting cookbooks, is that it tends to change your …

During the late fall and most of winter, I feel as though I go between eating awesome brunches and great dinners, for the holidays. Everything in between is mostly snacking …

Delicious Glazed Cranberry Orange Scones, gone vegan! Easy-to-make, perfect for a holiday brunch, and so delicious.

These Mini Persimmon Coffee Cakes make for a fantastic Autumn treat, and are great for sharing. Layers of goodness with a crumb topping! What a week it has been, eh? …

This vegan, savory oat breakfast bowl is a great way to change up your usual oat routine! It has a sheet-pan hash, smoky coconut bacon, creamy avocado, and more.

Beautiful peaches atop a creamy, vanilla yogurt filling and flaky pastry crust, topped with a balsamic reduction and basil. A delicious, easy, and fancy dessert! It seems as though I …

These Baked Plum Pistachio Oatmeal Cups are easy, delicious, and allergen friendly, plus oil-free. Plus, they’re great for meal prepping snacks for the week ahead! I used to eat oatmeal …

[wprm-recipe-jump] Things have been pretty crazy over here, gearing up for the launch of Vegan Bowl Attack! (can you believe it’s almost here?!), cranking out fun recipes for you awesome readers, and …