Holidays

First off, Happy New Year everyone! I had a post queued up earlier that went over my holiday eats and going-ons, but it’s a little late for that. So, what …

A low-fat, creamy garlic sauce over quinoa pasta, dotted with toasted hazelnuts. This plant-based entree is impressive AND delicious! Oh dear, is anyone else stressing out about the holidays like …

Not only are these persimmon oatmeal cookies so delicious, they’re extremely easy to make. When persimmons are in season take advantage!

Buttery walnuts and crispy coconut pair perfectly with roasted Brussels sprouts and a raisin vinaigrette. Vegan, Gluten-free, Soy-free [wprm-recipe-jump]  I hope that everyone has had a terrific weekend! I won’t …

Smoky Sweet Potato Soup, slightly spicy-filled with sweet potatoes, carrots and red onion. Paired with jalapeño cornbread, it’s the perfect meal! A good chunk of this past week’s weather involved …

This Apple Pear Crisp has layers of cinnamon-y pear and apple slices, with a crispy, buttery topping. Perfect for fall! Plus, it’s vegan, and gluten-free.

Here is an awesome recipe for a moist, flavorful, and seasonal loaf of Pumpkin Banana Nut Bread. Make mini-loaves as gifts during the holidays! It has been a hot minute …

This Apple Pie Chia Pudding is exactly what it sounds like – the essence of apple pie combined with nourishing chia seeds, delicious! Man oh man, it’s been a crazy few …