Gluten-free Avocado Tahini Pasta

Here, creamy avocado and iron-rich tahini come together to make a delicious, super-simple, dish! This avocado tahini pasta is great for a quick dinner, or make-ahead lunch. Vegan, gluten-free, soy-free, and nut-free. [wprm-recipe-jump] It’s avocado season! That means… Continue Reading Gluten-free Avocado Tahini Pasta

These Baked Vegetable Pakoras are an amazing way to get tons of veggies into super-delicious, baked bites! Recipe from Vegan Richa’s Everyday Kitchen, and is #vegan, #soyfree, #nutfree, and has a #glutenfree option!

Baked Vegetable Pakoras {Vegan Richa’s Every Day Kitchen}

These Baked Vegetable Pakoras are an amazing way to get tons of veggies into super-delicious, baked bites! Recipe from Vegan Richa’s Everyday Kitchen, and is vegan, soy-free, nut-free, and has a gluten-free option! [wprm-recipe-jump] I hope you’re as… Continue Reading Baked Vegetable Pakoras {Vegan Richa’s Every Day Kitchen}

Vegan Kimchi Fried Rice, from the new Bold Flavored Vegan Cooking cookbook! So easy and WAY delicious! #vegan #glutenfree

Kimchi Fried Rice – Bold Flavored Vegan Cooking

Vegan Kimchi Fried Rice, from the new Bold Flavored Vegan Cooking cookbook! So easy and WAY delicious! [wprm-recipe-jump] Y’all, something exciting has happened today! Bold Flavored Vegan Cooking: Healthy Plant-Based Recipes with a Kick by Celine Steen is out in… Continue Reading Kimchi Fried Rice – Bold Flavored Vegan Cooking

Three bowls of summery salad on a marble table top, next to seeds, a peach, and blackberries

Summery Salad with Blackberry Vinaigrette

A few weeks ago, when the blackberry bush in my backyard was producing like crazy, I took requests for blackberry recipes. So far, out of that came the Blackberry Cheesecake Popsicles I made a video for *YUM*. And… Continue Reading Summery Salad with Blackberry Vinaigrette